In an ambitious attempt to assess how humans are doing as stewards of planet earth, 28 leading scientists have drawn up a list of nine “planetary boundaries” that must not be crossed if we want to avoid drastically changing the global environment and imperiling our own existence. The only problem is, we’ve already crossed three of those thresholds.
The paper, published in Nature (and available for free), aims to define a “safe operating space” for human life on the planet. It’s a first-draft users’ manual for an era that scientists dub the “anthropocene,” in which nearly seven billion resource-hungry humans have come to dominate ecological change on Earth [Wired.com]. What follows is a list of the nine environmental factors, and how we’re doing on living within each limit.
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Rising temperatures in Australia have caused birds on that continent to shrink–some by nearly 4 percent. The findings of a study published in the journal Proceedings of the Royal Society B are the first to show that birds’ sizes are affected by global warming, although this phenomenon previously has been shown in fish and Soay sheep. Scientists postulate that the relationship between a warmer climate and smaller animals may be true for the animal kingdom as a whole.
Temperature has a clear impact on body size; it’s old news among scientists that birds closer to the equator evolved to be smaller than their peers near the poles. One possible explanation for this, called Bergmann’s Rule, is that larger animals conserve heat more efficiently, and this trait is naturally selected for in colder climates, but not in warmer climates. On this basis, scientists have predicted that climate change will affect the way animals vary in size at different latitudes [ABC Science]. The recent research on sheep and fish has corroborated this hypothesis by showing that these animals have become smaller as temperatures have risen.
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In the heat and humidity of the tropics you might expect that mammals take it slow and easy–but on the genetic level, they’re accelerating past their mammalian relations that live in more temperate zones. A new study has discovered that tropical mammals are accumulating mutations more quickly and are therefore evolving faster, in a finding that could help account for the phenomenal biodiversity of the rainforests. But the study’s unexpected results have posed a puzzle for biologists. “[It's] an empirical pattern that is begging for an explanation” [The Scientist], says evolutionary ecologist James Brown, who was not involved in the current study.
Previous research had shown that plants and marine microorganisms evolve more quickly in the tropical zone near the equator, but scientists believed that pattern would hold true only for cold-blooded creatures, whose body temperatures and metabolisms are determined by the temperature of the surrounding environment. Scientists believe that this link between temperature and metabolic rate means that, in warmer climates, the germ cells that eventually develop into sperm and eggs divide more frequently. “An increase in cell division provides more opportunities for mutations in the population over a given time,” explained [lead researcher Len] Gillman. “This increases the probability of advantageous mutations that are selected for within the species” [BBC News]. But this mechanism wouldn’t work in warm-blooded mammals, whose body temperatures remain roughly constant regardless of environmental factors.
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In a rare conservation success, a beautiful butterfly species that was headed for extinction has been brought back from the brink, thanks to careful biological observations of the insect’s life cycle. The mysterious disappearance of the Large Blue Butterfly across most of northern Europe was originally put down to its popularity among insect collectors [Telegraph]. Then biologist Jeremy Thomas spent six summers in the 1970s studying the very last colony of large blue butterflies in the United Kingdom, and determined that the butterflies were dependent on one species of red ant for their survival–and those ants were losing their habitat.
The butterflies lay their eggs on flowering thyme plants, and the hatched caterpillars fall to the ground and begin to impersonate immature red ants. They secrete chemicals and even make noises that make the red ants believe they are wayward grubs. The ants then mistakenly carry the caterpillars to their underground homes and keep looking after them even though the adopted intruders gobble ant grubs for 10 months before forming a chrysalis and flying away as adult butterflies [Reuters].
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More than 220 years since a ship wrecked on the rocks surrounding a remote Aleutian island, biologists believe they may have finally cleaned up the resulting mess. Rats have ruled the island since 1780, when they jumped off a sinking Japanese ship and terrorized all but the largest birds on the island [Reuters]. The voracious rodents feed on bird eggs and even chicks and small adult birds, and they so dominated the tiny island that it was given the name Rat Island. Biologists embarked on an ambitious effort to wipe out the rats last year, and now say they may have accomplished their task–but the campaign may have resulted in some avian casualties.
Nine months after scattering poisoned pellets across the island, biologists say they haven’t spotted any remaining rats, but they have found the carcasses of 186 glaucous-winged gulls and 41 bald eagles. U.S. Fish and Wildlife spokesman Bruce Woods said it’s unlikely carnivorous eagles ate the Rodenticide grain pellets, but they may have devoured some dead rats that had consumed them. “Eagles are scavengers of opportunity,” he said. “Rats don’t make up a big part of their diet naturally, but if meat is available, they’re going to take it” [Anchorage Daily News].
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From pandas to polar bears, animals have served as icons for wildlife conservation. Now a new documentary called The End of the Line has helped the bluefin tuna, an endangered species, swim into the limelight by highlighting the overfishing common in fisheries today. Based on a book by journalist Charles Clover, the film has spurred some retailers to remove bluefin from their menus and stores and even moved some celebrities to pose naked with the fish to advocate conserving them.
A growing demand for bluefin tuna, commonly found in sushi and now as endangered as the giant panda, has not only decreased the fish’s population, but also increased the number of undersized fish that are harvested, preventing the fish from reaching maturity. “Bluefin tuna has become the poster boy for the overfishing campaign. It’s on the buffers – it’s really on the slide down now,” Clover says. “There are no large tuna anymore. There were bluefins of 250lb in Japanese fish markets when I went there four years ago – there are none now. A third of the catch is undersize” [BBC News].
The solution, experts say, doesn’t necessarily have to entail eschewing tuna altogether. Instead, consumers should stick to skipjack tuna, a more common variety, that has been caught using a method called pole-and-line, which avoids accidentally netting bluefish tuna and other sea life. Most commercial fishing operations that target skipjack use nets, Clover says, but “the skipjack run with all these other tuna species, like bigeye and bluefin. The skipjack are close to the surface and the bluefins swim further down, so there is often bluefin bycatch” [BBC News].
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Researchers are singing a song of praise for armpits, groins, and all the other moist parts of the body that polite society prefers not to contemplate.
On the microbial level, a person’s underarms are akin to lush rain forests brimming with diversity—and that’s a good thing—according to a new “topographic map” of human skin. Most of our skin is like an arid desert, said study co-author Julia Segre… “But as you walk through this desert you encounter an oasis, which is the inside of your nose,” she said. “You encounter a stream, which is a moist crease. [These] areas are like habitats rich in diversity” [National Geographic News]. In the new study, the researchers cataloged the bacteria distributed across human skin, and note that a better understanding of these native bacteria of the epidermis may help doctors promote skin health and fight skin diseases.
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Researchers in Australia think they have found a solution to the country’s toxic cane toad problem: make Australian meat ants eat them. Cane toads—which can grow up to 8 inches (20 centimeters) in length—were imported from South America to Queensland [in northeast Australia] in 1935 in a failed attempt to control beetles on sugarcane plantations. Trouble was, the toads couldn’t jump high enough to eat the beetles, which live on top of cane stalks [AP]. Since their introduction… cane toads have spread through most of tropical Australia, eating and poisoning native animals [New Scientist]. No one has been able to get their population growth under control, and past suggestions to do so by introducing exotic diseases have only raised concerns about causing as much harm as the toads have themselves.
But a research team led by ecologist Rick Shine found that cane toads are more vulnerable to being eaten by Australia’s predatory meat ants than are native frogs, which may allow the ants to be used as a “safe” biocontrol agent that would not interfere with native frog species. Shine said the team plans to try ways of encouraging meat ants to build colonies near toad breeding ponds. One way would be to plant trees the ants favour [The Australian]. He is hopeful the strategy will work because unlike native frogs, cane toads are active during the day, when meat ants roam about scavenging for food. Toads also tend to breed in ponds that are out in the open sun, which results in their young emerging onto bare, baked mud areas, a habitat where meat ants like to forage [Sydney Morning Herald]. The toad is also more vulnerable because it lays its eggs in the dry season when water is low and there’s little protective vegetation at the pond’s edge [The Australian].
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Twenty years have passed, and oil from the Exxon Valdez spill still taints Alaska’s shores and waters: roughly 21,000 of the original 11 million gallons remain, and have spread up to 450 miles from the spill site in Prince William Sound.
A report by the Exxon Valdez Oil Spill Trustee Council—a state and federal partnership formed to oversee ecosystem recovery efforts—lists nine species, including the bald eagle, as fully recovered, but many of the area’s fish populations remain low. Sea otters and harlequin ducks continue to die because they dig for food in the sand and release buried oil, pockets of which remain buried in small portions of the intertidal zone hard hit by the spill. Seven distinct species, including sea otters, killer whales and clams, still are considered to be “recovering” from the initial effects of the oil [Seattle Times].
The initial death toll was estimated to include 250,000 seabirds, 4,000 sea otters, 250 bald eagles, and more than 20 orca whales [National Geographic News], according to the World Wildlife Fund. The herring population, upon which many of the area’s fishermen depended, has not yet recovered. And mysteriously, the resident killer whale pod in Prince William Sound has shown signs of “unusual social breakdown.” First, several females disappeared, leading to a loss of about half the pod’s newborn calves, and [this was followed by] the highly unusual defection of one matrilineal group to a different pod, never before seen among orcas in the North Pacific. The region’s transient killer whales, meanwhile, “show no signs of recovery and continue to decline” [Los Angeles Times], according to the Trustee Council’s report.
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While concerns over ocean acidification are not new, a recent study provides more concrete evidence than ever before that the process has already begun. Australian scientists found that shells of the microscopic, amoeba-like organisms called foraminifera, which exist by the billions in oceans around the world, have become significantly thinner since the Industrial Revolution.
The study, published in Nature Geoscience, is the first to look specifically at acidification and pin it to greenhouse-gas pollution, which is driven especially by the invisible product of burning oil, gas and coal. “It is the invasion of anthropogenic (man-made) CO2 that is causing this particular source of acidification,” said co-author William Howard [AFP].
The research team compared newer shells of Globigerina bulloides, a species of foraminifera, with shells of the same species that had sunk hundreds of years earlier; the modern shells were found to be 30 to 35 percent lighter than older specimens of about the same size. The older shells predate the industrial age, when CO2 levels started rising and the acidity of the ocean, caused by the absorption of the gas, began to increase…. As ocean acidity increases, the saturation levels of carbonate minerals in the water decreases, making it more difficult for organisms to precipitate out the carbonate for their shells [The New York Times].
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Workers taking a biological census have just completed their first 10-year count of marine organisms living near the North and South poles, and they found more inhabitants than anyone expected. They found some 13,000 kinds of animals living at one pole or the other, or, in a surprising number of cases, at both” [Science News]. The Census of Marine Life began the project in 2000 and involves thousands of researchers worldwide, hundreds of whom participated in more than a dozen expeditions to both poles.
The complete report will be issued next year, but a summary of findings has just been released and reports about 7,500 species in the Antarctic region and 5,500 in the Arctic. The poles were found to share 235 species, although further DNA testing is being conducted to confirm that they are identical, and that they do not just look alike. Among the “bi-polar” organisms are worms, crustaceans, and birds, as well as great whales, which after centuries of whaling … had been thought to remain only in the North Pacific and along the west coast of North America [Environment News Service]. Some of the bi-polar species identified, such as two snail-like species that have become almost as filmy as jellyfish and flutter through seawater instead of crawling, are not known from anywhere in between the poles [Science News].
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The trick to controlling invasive blood-sucking sea lampreys—sometimes known as vampire fish—may be a love pheromone, according to a new study. Researchers have designed a synthetic version of the male lamprey pheromone that ovulating female lampreys find irresistible, and could be used to lure them into traps. This would be the first instance of using pheromones to control non-insect pests. “There’s been extensive study of pheromones in animals and even in humans,” said lead researcher Weiming Li… “But most researchers have presumed that as animals get more complex, their behaviour is regulated in a more complex way, not by just one pheromone,” [BBC News].
When Li’s team placed traps laced with the synthetic pheromone in a stream, female lampreys swam eagerly towards the trap. Only a whiff of the pheromone was needed to attract females from hundreds of meters away, the researchers report in the Proceedings of the National Academy of Sciences. “The pheromone is expensive to synthesize… But only a very small amount is needed for it to work successfully. It’s very potent. Only a few hundred grams, less than a pound, would be used each year” [LiveScience] said Li, who discovered the natural lamprey pheromone in 2002. Currently, lampreys are controlled mainly by adding TFN, a compound that kills the larval stage, to freshwater streams where lampreys spawn. But there are environmental concerns about adding the chemical to streams, as well as the possibility that lampreys could develop resistance to TFN [LiveScience].
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President Bush will establish three national monuments in the Pacific Ocean today in a move that will protect a vast marine ecosystem from mining, oil exploration, and commercial fishing. With the stroke of a pen this afternoon, Bush will have set aside more square miles of ocean for protection than any other political leader in history. The three new monuments, surrounding far-flung islands, reefs and atolls scattered across the Pacific, will add 195,000 square miles of protected waters to the nearly 140,000 square miles around the Northwest Hawaiian Islands that Bush protected in 2006 [Los Angeles Times]. The United States has authority over these waters because the tiny atolls and islands are U.S. territories.
The three areas are thronged with fish, sharks, coral reefs, and other forms of sea life, all of which will benefit from the new protections. Blue-water fish such as yellowfin, bigeye tuna, and marlin–all in decline–will be big winners because they breed in these waters. So will sharks, birds, turtles, and dolphins accidentally caught by the tuna long-line fleets [ScienceNOW Daily News]. One of the new national monuments also encompasses the deepest location of the earth’s crust. The Marianas Trench, which reaches depths of more than 36,000 feet in some locations, contains undersea volcanoes and hydrothermal vents around which cluster tough organisms that can withstand high temperatures and harsh chemicals. These “extremophiles” are of interest to scientists who think they signal forms that extraterrestrial life could take.
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The growth of the world’s largest coral reef system has slumped to its slowest rate in at least four centuries, according to a new report in Science [subscription required]. Researchers studying coral colonies in the Great Barrier Reef found that calcification, the process that builds the reefs, has dropped 13.3 percent since 1990. They fear the decline is indicative of a worldwide threat to coral reefs caused by rising seawater temperatures and ocean acidification. The loss of coral growth threatens food webs and may lead to “precipitous” changes in biodiversity, the authors said [Bloomberg].
The Great Barrier Reef along the northeast coast of Australia stretches more than 1,200 miles and is visible even in space. Coral reefs, delicate undersea structures resembling rocky gardens made by tiny animals called coral polyps, are important nurseries and shelters for fish and other sea life. They also protect coastlines, provide a critical source of food for millions of people, attract tourists and are potential storehouses of medicines for cancer and other diseases [Reuters]. Massive coral reefs materialize from the gradual accumulation of calcium carbonate by billions of coral polyps over thousands of years.
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Massive swarms of jellyfish are a growing threat to swimmers, the fishing industry, and even the nuclear power industry, a new report argues, and it’s high time for scientists to begin researching the causes of the population boom and how to reverse the trend. The new report from the National Science Foundation may tend towards sensationalism (the report is titled “Jellyfish Gone Wild!!“), but the problem is very real. The report says more than 1,000 fist-sized comb jellies can be found in a cubic yard (meter) of Black Sea water during a bloom. They eat the eggs of fish and compete with them for food, wiping out the livelihoods of fishermen, according to the report [Reuters]. A big swarm of jellies can also burst a fishing net or poison and crush a load of captured fish, the report says, and their bodies can clog boat engines.
“When jellyfish populations run wild,” the NSF jellyboffins warn, “they may jam thousands of square miles with their pulsing, gelatinous bodies.” It seems that no less than half a billion “refrigerator sized” slimy horrors weighing 450 pounds each invade the Sea of Japan daily, while Australian waters are plagued with “deadly, peanut-sized” Jellybabies of Death [The Register]. Popular tourist beaches from Spain to Alabama have been closed in recent years when swarms of stinging jellies threatened to harm bathers. As for their impact on nuclear power: The report claims that swarms of jellies sometimes clog the water intake pipes of power plants, and notes that in 1999 just such an incident forced a power plant in the Philippines to shut down, which “plunged 40 million people into darkness and started rumors of a coup d’etat.”
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